Vegan Pound cake Recipe

No egg, milk, butter, and other animal foods. And I do not use white sugar, and chemical foods as much as possible.

You can add 10g ~ 15g cocoa powder, or matcha powder if you want to make other tastes.

And also can add some toppings (ex : nuts, dried fruits pumpkin, or so on).

□■ Ingredients ■□

・400 g   Whole wheat flour

・400 g   Soy milk

・100 g   Rape seed oil

・100 g   Beet sugar 

・16 g    Baking powder (Aluminium free) 

□■ Directions ■□

1  Reheat an oven to 356°F/180℃.

2  Whole wheat flour, beet sugar, and baking powder into bowl, and mix with rubber spatula.

3  Fold soy milk and rape seed oil into mixture.

4  Lay cooking sheet on the bottom of pound cake tin. And pour mixture into it.

5  Bake 30~40 minutes.